Vitamins
Vitamins are essential micronutrients added to food and beverage products for fortification, nutritional enrichment, and dietary supplementation.
They support virtually every biological function in the human body, from energy metabolism and immune defense to bone health, vision, and neurological function.
Adding vitamins to food products restores nutrients lost during processing, addresses dietary gaps, meets regulatory requirements, and enables compelling health and nutrition claims.
What Are Food-Grade Vitamins?
Food-grade vitamins are highly purified forms of essential micronutrients manufactured to meet strict quality and safety standards for use in food, beverage, infant nutrition, dietary supplement, and pharmaceutical applications.
They are available in a wide range of forms, powders, oils, beadlets, water-dispersible grades, and microencapsulated versions, each designed for optimal stability, bioavailability, and compatibility with specific food systems and processing conditions.
Our Vitamins Product Range
Vitamin A: Retinyl Acetate / Retinyl Palmitate
Form: Powder / Oil / Beadlets
Applications: Dairy, margarine, infant formula, breakfast cereals, dietary supplements
Function: Fat-soluble vitamin, vision support, immune function, skin and mucous membrane health
Note: Retinyl palmitate preferred for oil-based applications; beadlet form for powder blending and dry mixes; sensitive to light and oxidation, microencapsulated grades available for improved stability
Beta-Carotene: Provitamin A (E160a)
Form: Powder / Oil suspension / Beadlets / Water-dispersible
Applications: Beverages, dairy, margarine, bakery, confectionery, dietary supplements
Function: Provitamin A, natural colorant, antioxidant Note: Converts to Vitamin A in the body; also functions as a natural yellow-orange colorant; available in natural (from algae or palm) and synthetic grades; water-dispersible grades for beverage applications
Vitamin D2: Ergocalciferol
Form: Powder / Oil / Beadlets
Applications: Dairy, plant-based beverages, dietary supplements, infant formula, breakfast cereals Function: Fat-soluble vitamin, calcium and phosphorus absorption, bone health, immune support
Note: Plant and yeast-derived; suitable for vegan formulations; less potent than D3 in raising serum levels; preferred in plant-based product fortification for clean-label positioning
Vitamin D3: Cholecalciferol
Form: Powder / Oil / Beadlets / Water-dispersible Applications: Dairy, infant formula, breakfast cereals, beverages, bakery, dietary supplements
Function: Fat-soluble vitamin, calcium and phosphorus absorption, bone integrity, immune and muscle health Note: Most bioavailable and potent form of Vitamin D; derived from lanolin (sheep wool) or lichen (vegan-certified grade); microencapsulated grades available for powder applications and heat-sensitive processes
Vitamin E: Tocopherols / Tocopheryl Acetate
Form: Liquid / Powder / Beadlets
Grades: DL-Alpha Tocopheryl Acetate (synthetic) / D-Alpha Tocopheryl Acetate (natural) / Mixed Tocopherols Applications: Edible oils, infant formula, dietary supplements, bakery, beverages, dairy, margarine Function: Fat-soluble antioxidant vitamin, cell membrane protection, immune function, skin health Note: Acetate ester form significantly more stable than free tocopherol; natural D-alpha form preferred in premium and clean-label products; mixed tocopherols available for both fortification and antioxidant protection
Vitamin K1: Phylloquinone
Form: Powder / Oil
Applications: Dietary supplements, infant formula, functional foods, dairy
Function: Fat-soluble vitamin, blood coagulation, bone metabolism, cardiovascular health
Note: Naturally occurring form of Vitamin K; sensitive to light and heat; microencapsulated grades available for improved stability in food applications
Vitamin K2: Menaquinone MK-7
Form: Powder / Oil
Applications: Dietary supplements, functional foods, dairy, beverages
Function: Fat-soluble vitamin, bone mineralization, cardiovascular health, calcium regulation
Note: MK-7 form has a significantly longer biological half-life than MK-4; derived from fermentation (natto); rapidly growing demand in bone health, cardiovascular, and premium supplement products
Vitamin B1: Thiamine Hydrochloride / Thiamine Mononitrate
Form: Powder
Applications: Flour fortification, breakfast cereals, infant formula, beverages, pasta, dietary supplements Function: Water-soluble vitamin, carbohydrate energy metabolism, nervous system function
Note: Mononitrate form more chemically stable than hydrochloride; mononitrate widely used in flour and cereal fortification programs globally; hydrochloride preferred in liquid and supplement applications
Vitamin B2: Riboflavin (E101)
Form: Powder / Granules
Applications: Flour fortification, dairy, beverages, infant formula, breakfast cereals, dietary supplements Function: Water-soluble vitamin, energy metabolism, antioxidant function, natural yellow colorant
Note: Provides natural yellow color to fortified products; sensitive to light degradation; granulated grades available for improved flowability and dust reduction; also approved as natural food colorant E101
Vitamin B3: Niacin / Nicotinamide / Nicotinic Acid
Form: Powder
Applications: Flour fortification, breakfast cereals, meat products, beverages, dietary supplements Function: Water-soluble vitamin, energy metabolism, DNA repair, nervous system and skin health
Note: Nicotinamide (niacinamide) preferred in food fortification, no skin flushing effect; nicotinic acid used in applications where vasodilatory effect is acceptable; both forms meet global fortification standards
Vitamin B5: Calcium Pantothenate / Pantothenic Acid
Form: Powder
Applications: Infant formula, breakfast cereals, beverages, dietary supplements, functional foods Function: Water-soluble vitamin, energy metabolism, coenzyme A synthesis, hormone production, skin and hair health
Note: Calcium pantothenate is the stable and preferred salt form used in food and supplement manufacturing; good heat stability; widely included in complete vitamin premixes
Vitamin B6: Pyridoxine Hydrochloride
Form: Powder
Applications: Flour fortification, infant formula, beverages, breakfast cereals, meat products, dietary supplements
Function: Water-soluble vitamin, amino acid metabolism, neurotransmitter synthesis, immune and hormonal function
Note: Highly stable and water-soluble; excellent compatibility with most food matrices; widely included in global flour fortification programs and functional beverage formulations
Vitamin B7: Biotin (Vitamin H)
Form: Powder
Applications: Infant formula, dietary supplements, functional foods, beverages, beauty nutrition products Function: Water-soluble vitamin, fatty acid synthesis, amino acid metabolism, hair, skin, and nail health
Note: Required at very low levels, used in microgram quantities; high potency ingredient; important in beauty-from-within nutrition, infant formula, and metabolic health products; stable across most food processing conditions
Vitamin B9: Folic Acid / Folate
Form: Powder
Applications: Flour fortification, infant formula, prenatal nutrition, breakfast cereals, beverages, dietary supplements
Function: Water-soluble vitamin, DNA synthesis, cell division, red blood cell formation, neural tube development
Note: Critical ingredient in prenatal and maternal nutrition products; mandatory fortification ingredient in flour in many countries worldwide; 5-MTHF (methylfolate) form available for significantly improved bioavailability in premium and clinical nutrition applications
Vitamin B12: Cyanocobalamin / Methylcobalamin
Form: Powder / Liquid
Applications: Plant-based products, infant formula, dairy, beverages, breakfast cereals, dietary supplements
Function: Water-soluble vitamin, red blood cell formation, neurological function, DNA synthesis, energy metabolism
Note: Cyanocobalamin is the most chemically stable and cost-effective form; methylcobalamin is the bioactive coenzyme form preferred in premium supplements; essential and irreplaceable in vegan and plant-based product fortification programs
Vitamin C: Ascorbic Acid (E300)
Form: Powder / Granules / Coated grades / Sodium Ascorbate / Calcium Ascorbate
Applications: Beverages, fruit products, infant formula, bakery, dairy, meat, dietary supplements
Function: Water-soluble antioxidant vitamin, immune support, collagen synthesis, iron absorption enhancer, antioxidant and acidity regulator
Note: Most widely used vitamin in food fortification globally; multifunctional, acts simultaneously as a nutrient, antioxidant, and acidity regulator; coated and encapsulated grades available for improved stability in bakery and heat-processed products; sodium and calcium ascorbate forms available for neutral pH and reduced acidity applications
Vitamin Premix & Custom Fortification Solutions
We supply custom vitamin premixes formulated to your exact product specifications and target market regulatory requirements:
Flour & Grain Fortification Premixes: Folic acid, B1, B2, B3, B6, vitamin A and iron combinations meeting WHO, FAO, and national fortification standards
Infant Formula Vitamin Premixes: Complete vitamin blends meeting EU Directive 2006/52/EC, Codex Alimentarius, and market-specific infant formula regulations
Beverage Fortification Premixes: Water-soluble vitamin blends optimized for clarity, stability, and taste neutrality in still and carbonated drinks
Breakfast Cereal Premixes: Heat-stable vitamin systems designed for extrusion, flaking, and coating processes
Plant-Based Product Premixes: Targeted blends addressing key nutrient gaps in vegan and vegetarian products including B12, D3, and fat-soluble vitamins
Sports & Functional Nutrition Premixes: B-vitamin energy complexes, antioxidant vitamin blends, and recovery-focused formulations
Custom premixes developed based on your target nutritional profile, processing conditions, regulatory requirements of destination markets, and desired label claims.
Why Fortify with Vitamins?
Restore Lost Nutrients: Compensates for vitamins degraded or removed during food processing, milling, and storage
Address Dietary Gaps: Targets widespread vitamin deficiencies at both population and individual level
Regulatory Compliance: Meets mandatory fortification requirements in flour, infant formula, and staple foods across global markets
Health & Nutrition Claims: Enables source of, high in, and contributes to labeling claims that drive consumer purchase decisions
Product Differentiation: Positions products in the growing functional food, wellness, and premium nutrition market segments
Complete Nutrition: Ensures full nutritional adequacy in infant formula, meal replacements, clinical nutrition, and special dietary foods
Industries We Serve
Flour & Grain Milling
Infant Formula & Baby Food
Dairy & Plant-Based Beverages
Breakfast Cereals & Snack Foods
Bakery & Bread Manufacturing
Dietary Supplements & Nutraceuticals
Sports & Functional Nutrition
Beverages & Soft Drinks
Ready Meals & Convenience Foods
Plant-Based Food Manufacturing
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